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Mick's Kitchen - Upscale Catering & Chef Curated Experiences
Signature Dinner Experiences
Dinner Experiences
Starts at $68 per person (2 proteins and 3 sides)All full-service catering includes a 20% service charge and 18% gratuity
American
Prime Rib with Au Jus
Grilled Bourbon-Glazed Chicken Breast
Seared Salmon with Lemon Butter Sauce
Smoked Baby Back Ribs
Hickory-Smoked Brisket
Pulled Smoked Boston Butt
Barbecue-Glazed Chicken
Smoked Salmon with Bacon Jam
BBQ Ribs
Grilled Sausage Mix
Italian
Fire-Grilled Chicken with Roasted Red Pepper Chimichurri
Parmesan-Crusted Salmon with Garlic Alfredo Sauce
Lemon Chicken Piccata
Rustic Italian Steak
Shrimp Scampi
Chicken Marsala
Lemon Chicken Piccata
Carribean
Jerk Chicken with Pineapple Relish
Honey-Glazed Salmon with Mango Salsa
Coconut-Curry Shrimp
Slow-Cooked Oxtail
Curried Chicken
Jerk Shrimp
Brown Stew Chicken
Esco Red Snapper
Red Snapper & Okra Sauce
Mexican
Cocoa & Chilli Rubbed Flank
Chipotle Honey-Glazed Chicken
Garlic-Lime Shrimp
Carnitas (Braised Pork)
Chili Lime Shrimp
Chili Orange Chicken
Chilli Rubbed Flank w/Roasted Garlic & Corn Chimichurri
Fusion
Korean BBQ Short Ribs with Chimichurri
Jerk-Spiced Salmon with Mango Teriyaki Glaze
Garlic Butter Lobster Tail with Yuzu Ponzu
Harissa-Spiced Lamb Chops with Tzatziki Drizzle
Hoisin-Glazed Duck Breast with Five-Spice Honey Reduction
Tandoori Chicken with Roasted Red Pepper Coulis
Cajun-Spiced Shrimp with Thai Coconut Curry Sauce
Miso-Marinated Chilean Sea Bass with Truffle Soy Butter
Soul
Smothered Turkey Wings
Fried Catfish with Hot Honey Drizzle
BBQ Glazed Beef Short Ribs
Southern Fried Chicken
Blackened Salmon with Cajun Butter
Slow-Cooked Oxtail with Gravy
Honey Glazed Pork Chops
Creole Shrimp and Andouille Sausage
Sides
Starches
Aged Cheddar Mac and Cheese
Garlic Mashed Potatoes
Herb Roasted Potatoes
Roasted Herb Potatoes
Butternut Squash Ravioli
Truffle Herb Potatoes
Potato Gratin
Candied Yam or Sweet Potato Casserole
Cornbread dressing
Rice & Grains
Rice Pilaf
Spanish Rice
Caribbean Rice and Peas
Vegetable Fried Rice
Wild Rice Blend
Creamy Risotto
Creamy Mushroom Risotto
White Rice
Veggies
Smoked Turkey Collard Greens
Grilled Corn on the Cob
Creamed Spinach
Sautéed Green Beans
Roasted Vegetable Medley
Lemon Butter Broccoli
Honey-Glazed Carrots
Sautéed Cabbages
Grilled Asparagus
Corn Succotash
Balsamic Brussels Sprout
Beans, Salad & Dressings
Black Beans
Barbecue Baked Beans
French-Style Green Beans
Mexican Corn
Coleslaw
Loaded Baked Potato Salad
Deviled Eggs
Pasta Salad
Potato Salad
Desserts
Peach Cobbler
Banana Pudding
Chocolate Molten Cake
Sticky Toffee Pudding
Red Velvet Cake
Lemon Pound Cake
Apple Crisp
Bread Pudding with Bourbon Sauce
Bananas Foster
Cheesecake Shooters
Tarts
Canoli's
Beverages
Southern Sweet Tea
Tropical Fruit Punch
Lemonade-Flavors Available
Virgin Sangria
Pineapple Ginger Juice
Flavored H20
All full-service catering includes a 20% service charge and 18% gratuity